The St. Croix Food & Wine Experience – named one of the Ten Best International Food and Wine Festivals by Forbes Travel – brews a showcase of diverse cuisine and wine available on St. Croix each year during its well-anticipated, well-attended event series! Local chefs, celebrity chefs, cooking show personalities and top winemakers from the U.S. Virgin Islands, the U.S. and the world support this prestigious series of events held each year in April on St. Croix in the U.S. Virgin Islands.

To celebrate this event, Sugar Beach Resort has created a special Taste of Sugar package, available for April 13-20, 2013 just for the St. Croix Food & Wine Experience with any 3 NIGHT minimum stay.

OFFER

• 20% discounted rate on any oceanfront room type
• Rum Sample Basket

• 1-day car rental    
   
BOOKING WINDOW: Now – March 31, 2013   
TRAVEL WINDOW: April 13-20, 2013

To book your stay, call 800.524.2049 or email reservations@sugarbeachstcroix.com and reference booking code: TASTE13.

The 2013 St. Croix Food and Wine Experience will celebrate the diversity that the US Virgin Islands offers through an extensive event series.
To order tickets to the various events, visit: http://www.stcroixfoodandwine.com/events.

Remember: No Passports needed for United States citizens in the United States Virgin Islands!

For reservations and information call 1.800.524.2049, email info@sugarbeachstcroix.com or visit www.sugarbeachstcroix.com.

Sugar Beach is participating in the U.S. Virgin Islands Department of Tourism's Sizzlin’ Sampler package which launched on May 1st, offering travelers an opportunity to save $350 on a visit to the Territory, and to Sugar Beach Resort, this summer.

The offer, designed to entice visitors to stay during the low season, includes a $200 instant credit towards any booking for a minimum five-night stay at participating hotels, $50 in shopping certificates, $50 in attractions certificates, $50 in dining certificates and the fifth night free.

The promotion is available for booking from May 1 through June 15, for travel between June 1 and September 30.